1 cup cold plain yogurt
2 tbsp honey
2 tsp turmeric powder
A clean mixing bowl and spoon for stirring
jar for storing if not use immediately
Combine yogurt, honey and turmeric in the mixing bowl and stir until smooth. Keep in the jar and refrigerate up to a week.
Wash your face with mild soap, rinse and pat dry.
Apply the mask on the face and keep it for 15 minutes.
Rinse well with cold water and your regular moisturizer afterward.