1 cup cold yogurt
2 tbsp honey
2 tsp turmeric powder
A clean mixing bowl and spoon for stirring
A sterilized jar for storing if not use immediately
Combine yogurt, honey and turmeric in the mixing bowl and stir until smooth. Keep in the jar and refrigerate up to a week.
Wash your face with mild soap, rinse and pat dry.
Apply the mask on the face and keep it for 15 minutes.
Rinse well with cold water.