Moisturizing face mask
Making your own kiwi facial is fun and easy and less expensive than anything you can buy in a bottle.
Let’s get started:
1. Peel one kiwi and place it in the blender or food processor. The seeds of kiwi fruit will help to gently exfoliate the skin, leaving your face smooth and soft. Kiwi, like strawberry, is also full of alpha-hydroxy acid, which can help reduce oil, prevent blackheads and balance your complexion..
2. Place five small strawberries in a blender or small food processor. Strawberries are rich in alpha-hydroxy acid, which gently cleans the skin, reduces acne and eliminates an only shine. Strawberries can also help to eliminate dark circles from under the eyes.
3. Add one half of a peeled cucumber to the food processor or blender. You may want to save two thin slices of cucumber to place over your eyes during your facial, as cucumbers can help to reduce circles under the eyes.
- 4. Blend the ingredients well and begin to add 1 tsp. of sea kelp at a time until the kiwi face mask reaches a creamy paste-like consistency. Kelp is a natural “vegetable” of the sea and protects and restores damaged skin cells. Kelp is a gentle moisturizer that also reduces sebum production, meaning it will prevent acne and both prevent and reduce wrinkles.
- 5. Wash you face with warm water and pat dry. Apply the kiwi face mask to your neck and face with gentle massaging motion to exfoliate your skin. Allow the facial to set for five to 10 minutes before rinsing with cool water and patting dry.